Health Inspection Information

The inspection history for the business you selected is displayed below. Each inspection may have zero or more violations. A health inspection report is a "snapshot" of the day and time of the inspection. On any given day, an establishment could have more or fewer violations than noted here. Inspections are based on regulations to eliminate risk factors for illness or injury. Every violation is coded indicating the degree of risk in causing an illness or injury.

  • Critical, Major, or Foodborne Illness Risk Factor Violations: These violations are more likely than other violations to contribute to illness or injury. Inspectors work with operators to make sure that these violations are corrected whenever feasible before they leave the establishment. A re-inspection may be scheduled to verify compliance.
  • Non-Critical, Minor or Good Retail Practice Violations: These violations are not directly related to the cause of illness or injury, but if uncorrected, could negatively affect the operation of the facility, such as maintenance and cleanliness.

Please Note: Tri-County converted to a new database in July 2013. Any inspections listed prior to July 2013 only display the date and type of inspection, but not the inspector comments because of the database conversion. For inspection reports prior to July 2013 please submit a written request to EHInspections@tchd.org.
Facility Details
Program Childcare
Facility Name Village Child Development Center
Business Name Village Child Development Center
Address 9400 E Belleview Ave
Greenwood Village, CO 80111-3404
Phone 303-290-9005

Inspection Details
11/23/2021 Inspection, Routine
08d - Critical
: Hot Water Supply
Inspector Comments: Multiple hand sinks (71-84°F) throughout the center did not reach the minimum hot water temperature of 90°F. Follow-up needed.
08f - Non-Critical
: Plumbing
Inspector Comments: A wye valve was located downstream of the atmospheric vacuum breaker on the mop sink and did not have a backflow prevention device present.
09e - Non-Critical
: Toys, Furnishing & Equipment
Inspector Comments: A play cube in the Bear Cubs room was in disrepair and no longer smooth and easily cleanable.
10a - Critical
: Personal Health
Inspector Comments: Several entries on the illness surveillance logs did not include the date/time the child was returned to the group setting or the treatment/action taken. Corrective Action: Discussed illness logs requirements with Director.
11/12/2019 Inspection, Routine
09b - Non-Critical
: Play Equipment
Inspector Comments: - Several toys, jackets, and linens were being stored in the bathrooms of the Pikes Peak and Mount Evans classrooms. Corrective action: Staff will obtain bins with lids for items being stored in the bathroom.
10a - Critical
: Personal Health
Inspector Comments: -Facility failed to notify the health department of a gastrointestinal outbreak in early October. Corrective action: Recommend establishing a base line for the number of sick children and reporting to the Tri-County Health Department when the number of sick children exceeds that number or an outbreak is suspected. -The facility was not routinely recording the dates that children were out sick in their ill child log. Corrective action: Record the onset and return date for each child that is out sick.
10c - Critical
: Handwashing and Hygienic Practices
Inspector Comments: - Per staff children are not washing hands when first being dropped off in the Bear Cubs classroom. Corrective action: Recommended requiring parents or teachers to monitor children washing hands upon arrival to the classroom.
10e - Critical
: Sanitizers
Inspector Comments: - Per staff the tables were not being sanitized before food service in the Steamboat and Evergreen rooms. Corrective action: Education was provided on sanitizing all food contact surfaces before use. -Per staff mouthed toys are not being washed and rinsed before being sanitized in the Bear Cubs room. Corrective action: Education was provided on using a wash, rinse, and sanitize procedure for all mouthed toys.
11b - Critical
: Critical Requirements
Inspector Comments: - A dented number ten can was being stored with wholesome cans in the dry storage area of the kitchen. Corrective action: Education was provided on dented can policies and staff moved the dented can to a designated area. - A chemical cleaner was stored above food in the dry storage area of the kitchen. Corrective action: Staff moved the chemical bottle to an approved location.
14c - Critical
: Art and Science Materials
Inspector Comments: - Food being used for art and science projects were not labeled "not for consumption" throughout the classrooms in the facility. - Several sensory bottles throughout the facility did not have their lids glued shut.
03/28/2019 Inspection, RN IZ Phone Call
11/27/2018 Inspection, Routine
07b - Non-Critical
: Building
Inspector Comments: Paint was chipped in classrooms throughout the facility.
11b - Critical
: Critical Requirements
Inspector Comments: A dented can of tomato soup was observed stored next to wholesome cans in the dry storage area of the kitchen. Dented can was discarded.
14c - Critical
: Art and Science Materials
Inspector Comments: Food used as art and science materials were not labeled to indicate they were not for human consumption throughout the center. Sensory bottles were not labeled with their contents. Food and sensory bottles were labeled.
12/22/2017 Inspection, RN IZ Phone Call
11/30/2017 Inspection, Routine
10a - Critical
: Personal Health
Inspector Comments: The sick log was not provided with a return date for the child and an action taken column.
10e - Critical
: Sanitizers
Inspector Comments: The sanitizer solution in the Conifer room measured less than 50 ppm chlorine.
11c - Non-Critical
: Non-Critical Requirements
Inspector Comments: Plastic silverware was stored with the food contact surface facing up in multiple classrooms.
01/23/2017 Inspection, RN IZ Phone Call
11/21/2016 Inspection, Routine
10e - Critical
: Sanitizers
Inspector Comments: Sanitizer concentrations throughout the facility measured less than 50 ppm chlorine.
11b - Critical
: Critical Requirements
Inspector Comments: All purpose cleaner containing greater than 400 ppm quaternary ammonium was being used on food contact surfaces in the kitchen. A shut-off was present downstream of the atmospheric vacuum breaker on the mop sink. The diaper sink in the Prairie Dog room contained a bottle of milk in the basin.
11/19/2015 Inspection, Immunization Review
09/22/2015 Inspection, Routine
04b - Critical
Sanitary Facilities and Controls: Backflow, Back Siphonage/Cross Connections
Inspector Comments: A Y valve with shut-offs was present downstream of the mop sink atmospheric vacuum breaker.
06d - Critical
Disease Prevention: Proper Use, Storage, Labeling of sanitizers/disinfectants, immunization records
Inspector Comments: The sanitizer solution measured below 50 ppm chlorine in each room.
07d - Non-Critical
Food Service: Non-Critical Food Violations
Inspector Comments: A bulk container of flour was unlabeled in the dry storage room.
08c - Critical
Infant Toddler Nurseries: Diaper Changing Procedures and Hand Sink
Inspector Comments: An employee in the Prairie Dog room did not wash their hand after changing a diaper.
08/30/2014 Inspection, Immunization FollowUp1
08/13/2014 Inspection, Immunization Review
07/07/2014 Inspection, Routine
06d - Critical
Disease Prevention: Proper Use, Storage, Labeling of sanitizers/disinfectants, immunization records
Inspector Comments: The sanitizer solutions located in the conifer and georgetown rooms were above 200 ppm chlorine residual. The disinfectant solutions located in the Mt. Evans, bear cubs, and prairie dog classrooms were below 200 ppm chlorine residual.
07a - Critical
Colorado RFE Rules and Regulations: Critical Food Violations
Inspector Comments: Paper towels were not present at the kitchen hand sink. Chemical bottles located in the kitchen were unlabeled as to their contents.
07d - Non-Critical
Food Service: Non-Critical Food Violations
Inspector Comments: The door gasket located on the reach in refrigerator located in the kitchen was torn. Bags of rice were stored on the floor in the kitchen dry storage area.
09/10/2013 Inspection, Immunization FollowUp1
08/15/2013 Inspection, Immunization Review
06/27/2013 Inspection, Routine
05/18/2012 Inspection, Immunization Review
04/11/2012 Inspection, Follow-Up
03/16/2012 Inspection, Routine
04/28/2011 Inspection, Immunization Review
03/28/2011 Inspection, Follow-Up
03/16/2011 Inspection, Routine
06/23/2010 Inspection, Immunization FollowUp1
06/02/2010 Inspection, Immunization Review
03/30/2010 Inspection, Routine

Please Note: Tri-County converted to a new database in July 2013. Any inspections listed prior to July 2013 only display the date and type of inspection, but not the inspector comments because of the database conversion. For inspection reports prior to July 2013 please submit a written request to EHInspections@tchd.org.

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