Inspection Results

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Facility Details
Business Name	BEACON AVENUE SHELL FOOD MART
Address	2424 BEACON AV S
	Seattle, WA 98144
Phone

Inspection Type		Date	Score
.
Consultation/Education - Field		06/11/2010	N/A
.
Routine Inspection/Field Review		02/23/2010	18
	-Non-food contact surfaces not maintained, clean, sanitized
	-Food not protected from potential contamination during preparation, storage, display
	-Wiping cloths improperly used, stored
	-Food and non-food contact surfaces not properly used and constructed; non-cleanable
.
Consultation/Education - Field		10/14/2009	N/A
.
Routine Inspection/Field Review		06/30/2009	0
.
Routine Inspection/Field Review		01/07/2009	43
	-Non-food contact surfaces not maintained, clean, sanitized
	-Hands not washed as required
	-Improper hot holding temperatures (< 130° F )
.
Routine Inspection/Field Review		11/20/2008	11
	-Non-food contact surfaces not maintained, clean, sanitized
	-Utensils, equipment, linens improperly stored, used, handled
	-Food contact surfaces not maintained, clean, sanitized

Inspection violations and points

Inspections are based on regulations to eliminate risk factors for food borne disease. Every violation of these regulations is color coded and has a numerical value based on the amount of risk they create.

-Red critical violations: These are violations with the highest risk of causing food borne disease. One red critical violation equals an unsatisfactory inspection. Environmental Health Specialists work with operators to make sure that red critical violations are corrected before they leave the establishment.

-Blue violations: These are violations related to the maintenance of the establishment and cleanliness.

35 or more red critical violation points require a re-inspection within 14 days.
90 or more red critical violation points require the establishment be closed.
120 or more total (red & blue) points also requires the establishment be closed.

Establishments are allowed to reopen when they have remedied the conditions that led to the closure, submitted a plan of correction to prevent recurrences, amd obtained a reinspection.

Click here to learn about the terms we use

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Last Updated: 09/02/2010

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