Inspection Results

New Search

Facility Details
Business Name	MARCUS WHITMAN MIDDLE SCHOOL
Address	9201 15TH AV NW
	Seattle, WA 98117
Phone

Inspection Type		Date	Score
.
Routine Inspection/Field Review		10/27/2009	10
	-Ventilation, lighting not adequate; designated areas not used
	-Garbage, refuse not properly disposed; facilities not maintained
	-Food not protected from potential contamination during preparation, storage, display
.
Routine Inspection/Field Review		05/14/2009	13
	-Food contact surfaces not maintained, clean, sanitized
	-Garbage, refuse not properly disposed; facilities not maintained
	-Food not protected from potential contamination during preparation, storage, display
.
Routine Inspection/Field Review		03/09/2009	3
	-Garbage, refuse not properly disposed; facilities not maintained
.
Consultation/Education - Field		11/19/2008	N/A
.
Consultation/Education - Field		11/19/2008	N/A
.
Routine Inspection/Field Review		06/03/2008	0
.
Routine Inspection/Field Review		02/25/2008	10
	-Wiping cloths improperly used, stored
	-Warewashing facilities not properly installed, maintained, used; no test strips available and used

Inspection violations and points

Inspections are based on regulations to eliminate risk factors for food borne disease. Every violation of these regulations is color coded and has a numerical value based on the amount of risk they create.

-Red critical violations: These are violations with the highest risk of causing food borne disease. One red critical violation equals an unsatisfactory inspection. Environmental Health Specialists work with operators to make sure that red critical violations are corrected before they leave the establishment.

-Blue violations: These are violations related to the maintenance of the establishment and cleanliness.

45 or more red critical violation points require a re-inspection within 14 days.
90 or more red critical violation points require the establishment be closed.
120 or more total (red & blue) points also requires the establishment be closed.

Establishments are allowed to reopen when they have remedied the conditions that led to the closure, submitted a plan of correction to prevent recurrences, amd obtained a reinspection.

Click here to learn about the terms we use

New Search
Last Updated: 02/09/2010

King County | News | Services | Comments

Links to external sites do not constitute endorsements by King County.
By visiting this and other King County web pages,
you expressly agree to be bound by terms and conditions of the site.
The details.