New Search

FACILITY INFORMATION
Name: AY! JALISCO TAQUERIA
Address: 966 SACRAMENTO Ave
City: WEST SACRAMENTO
Phone: 916-372-3432
INSPECTION INFORMATION

Inspections are based on regulations that are designed to eliminate risk factors for food borne disease. Every violation of these regulations is color-coded indicating the degree of risk in causing a foodborne illness.

  • RED Violations: These are critical violations that pose an imminent risk to public health and may warrant immediate closure of the food establishment or immediate correction.
  • BLUE Violations: These are violations that do not pose an imminent public health risk, but warrant correction.
02/01/2012 - FOLLOWUP INSPECTION
01/30/2012 - ROUTINE-INSPECTION
  Approved thawing methods used, frozen food
  Hot and cold water available
10/19/2011 - ROUTINE-INSPECTION
  Equipment, utensils and linens: storage and use
02/14/2011 - ROUTINE-INSPECTION
  Proper hot and cold holding temperatures
10/21/2010 - FOLLOWUP INSPECTION
09/14/2010 - ROUTINE-INSPECTION
  Proper cooling methods
  Food contact surfaces: clean and sanitized
  Demonstration of knowledge food manager certifica
  Thermometers provided and accurate
10/16/2009 - ROUTINE-INSPECTION
  Toxic substances properly identified, stored, used
04/27/2009 - ROUTINE-INSPECTION
05/23/2008 - ROUTINE-INSPECTION
  Signs posted last inspection report available
05/07/2007 - ROUTINE-INSPECTION