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Instructions
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The inspection history you have selected
is displayed below. Each inspection may have zero
or more violations. A description of the violation(s) reported is
displayed by clicking on an inspection. This description is representative
of the type of violation observed and not the actual violation.
An explaination of the violation can be obtained by clicking on the violation's description.
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Violations posted here and noted on the inspection
form represent conditions found during the actual inspection. The facility's
present condition may be substantially different.
The food facility operator must make a copy of the most recent
inspection report available to the public. A copy of the actual inspection
report may be obtained from our offices during regular business hours. Click here for more information.
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Inspection Details
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01/06/2010
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INSPECTION, ROUTINE - RESTAURANT 50-99 SEATS
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MANAGEMENT & PERSONNEL- CERTIFIED FOOD HANDLER
REPEATED VIOLATIONS
FACILITY MAINTENANCE- WALLS, CEILINGS
FACILITY MAINTENANCE- FLOOR
EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR
FOOD STORAGE- FOOD PROTECTION
EQUIPMENT MAINTENANCE- EQUIPMENT & UTENSILS
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07/31/2009
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INSPECTION, ROUTINE - RESTAURANT 50-99 SEATS
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MANAGEMENT & PERSONNEL- CERTIFIED FOOD HANDLER
FOOD STORAGE- FOOD PROTECTION
EQUIPMENT MAINTENANCE- EQUIPMENT & UTENSILS
EQUIPMENT SANITATION- WIPING CLOTH SANITIZER
FOOD TEMPERATURE- HOLDING
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02/18/2009
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INSPECTION, ROUTINE - RESTAURANT 50-99 SEATS
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NO VIOLATIONS OBSERVED
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05/22/2008
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INSPECTION, FOLLOW-UP - RESTAURANT 50-99 SEATS
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REPEATED VIOLATIONS
FACILITY MAINTENANCE- FLOOR
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05/20/2008
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INSPECTION, FOLLOW-UP - RESTAURANT 50-99 SEATS
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REPEATED VIOLATIONS
UTENSIL WASHING & SANITIZATION- CHEMICAL MACHINE
EQUIPMENT SANITATION- WIPING CLOTH SANITIZER
UTENSIL WASHING & SANITIZATION- SANITIZER CONCEN.
STORAGE- EMPLOYEE ITEMS
EQUIPMENT SANITATION- UNSANITARY CONDITIONS
FACILITY MAINTENANCE- FLOOR
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04/17/2008
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INSPECTION, ROUTINE - RESTAURANT 50-99 SEATS
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PEST CONTROL- EVIDENCE OF RODENTS
EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE
UTENSIL WASHING & SANITIZATION- CHEMICAL MACHINE
EQUIPMENT SANITATION- WIPING CLOTH SANITIZER
FACILITY SANITATION- UNSANITARY CONDITION
THERMOMETER- PROBE
EQUIPMENT SANITATION- UNSANITARY CONDITIONS
STORAGE- EMPLOYEE ITEMS
EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR
FACILITY MAINTENANCE- FLOOR
PEST CONTROL- HOLES, GAPS, CREVICES
SIGNS- HANDWASHING
NOTICE OF INSPECTION REPORT POSTED
VERMIN- EXCLUSION
STORAGE- EQUIPMENT, UTENSILS, LINENS
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03/01/2007
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INSPECTION, FOLLOW-UP - RESTAURANT 50-99 SEATS
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EQUIPMENT SANITATION- CLEANING CLOTH SANITIZER
FOOD STORAGE- CROSS CONTAMINATION/ RAW MEAT
FOOD STORAGE- FOOD PROTECTION
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02/13/2007
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INSPECTION, ROUTINE - RESTAURANT 50-99 SEATS
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FOOD STORAGE- CROSS CONTAMINATION/ RAW MEAT
SHELLFISH- TAGS-90 DAYS
EQUIPMENT SANITATION- CLEANING CLOTH SANITIZER
FOOD STORAGE- UNCOVERED CONTAINER
UTENSIL WASHING & SANITIZATION- TEST STRIPS
EQUIPMENT MAINTENANCE- DIRECT CONNECTION
FOOD STORAGE- FOOD/UTENSILS ON FLOOR
EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT
EQUIPMENT SANITATION- UNSANITARY CONDITIONS
FOOD STORAGE- OPEN BAGS, PACKAGES, OR TIN CANS
FACILITY SANITATION- UNSANITARY CONDITION
FOOD STORAGE- EMPLOYEE ITEMS
FOOD HANDLING- HANDLE IN ICE
VERMIN- AIR CURTAIN
EQUIPMENT SANITATION- CLEANING CLOTH STORAGE
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11/02/2005
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INSPECTION, FOLLOW-UP - RESTAURANT 50-99 SEATS
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10/19/2005
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INSPECTION, ROUTINE - RESTAURANT 50-99 SEATS
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