Facility Details
Name BELLA'S MARKET #1251
Address 222 E 1ST ST
  AKRON, CO 80720
Phone 970-345-2022

Rating:

Fair

Inspection History
(Follow-up inspections not included.)

Excellent

F  G  G  F 

Good

Fair

Marginal

Unaccept-
able

  12/02
2013

 
04/24
2013

 
09/19
2012

 
03/26
2012

 

 

More on Ratings | More on Violations

 

Fair rating: At the time of inspection the establishment could have three serious critical violations associated with cooling, reheating, cooking, refrigeration and hot holding equipment, cross contamination between raw animal foods and ready to eat foods, employee hygiene and other items with risk index values of 20 or could have one or more secondary critical violations with risk index values of 5-15, as well as some non-critical violations. The risk index range is between 40-69.

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Inspections are based on regulations to eliminate risk factors for food borne disease. Every violation of these regulations is color coded indicating the degree of risk in causing a foodborne illness.

  • Red critical violations: These are violations with the highest risk of causing food borne disease. One red critical violation equals an unsatisfactory inspection. Environmental Health Specialists work with operators to make sure that red critical violations are corrected before they leave the establishment.
  • Blue violations: These are violations related to the maintenance of the establishment and cleanliness.

Inspection History
ROUTINE INSPECTION

12/02/2013

  Training needed
  Backflow, back siphonage
  Properly stored
  Original container, properly labeled
  Food protected from contamination
  Non-food contact surfaces
  Single service articles stored, dispensed, used
  Plumbing, installed, maintained
  Floors, walls, ceilings
  Lighting
  Locker rooms
ROUTINE INSPECTION

04/24/2013

  Smoking, eating, drinking
  Sanitization, Manual
  Non-food contact surfaces
  Food contact surfaces
  Non food contact surfaces
  Wiping cloths
  Floors, walls, ceilings
  Restroom Facilities
MEETING

01/03/2013

COMPLAINT INSPECTION / SITE VISIT

11/26/2012

  Physical / ventilation
RE-INSPECTION

11/08/2012

MEETING

09/24/2012

ROUTINE INSPECTION

09/19/2012

  Personnel / training
  Food Temp / thermometer
  Label, Protect / container
  Equipment / non-food surface
  Cleaning / food surfaces
  Cleaning / non food surfaces
  Physical / floors, walls, ceilings
  Physical / lighting
ROUTINE INSPECTION

03/26/2012

  Food Source / Wholesome
  Personnel / training
  Pest / pesticide
  Label, Protect / protect
  Cleaning / food surfaces
  Cleaning / non food surfaces
  Physical / floors, walls, ceilings
  Physical / floors, walls, ceilings
  Physical / lighting
RE-INSPECTION

01/09/2012

  All Critical Violations Corrected
ROUTINE INSPECTION

12/20/2011

  Personnel / infections
  Food Temp / cold hold
  Food Temp / thermometer
  Pest / pesticide
  Toxic / stored
  Label, Protect / protect
  Equipment / food surfaces
  Testing / frig thermometers
  Cleaning / food surfaces
  Cleaning / non food surfaces
  Utensils / provided
  Physical / floors, walls, ceilings
  Physical / floors, walls, ceilings
  Physical / floors, walls, ceilings
  Physical / lighting
RE-INSPECTION

07/05/2011

ROUTINE INSPECTION

06/14/2011

ROUTINE INSPECTION

12/14/2010

RE-INSPECTION

06/28/2010

ROUTINE INSPECTION

06/15/2010

ROUTINE INSPECTION

12/15/2009

ROUTINE INSPECTION

12/15/2009

RE-INSPECTION

06/24/2009

ROUTINE INSPECTION

06/10/2009

ROUTINE INSPECTION

12/12/2008

RE-INSPECTION

07/31/2008

ROUTINE INSPECTION

06/23/2008

RE-INSPECTION

12/13/2007

RE-INSPECTION

12/03/2007

ROUTINE INSPECTION

10/30/2007

ROUTINE INSPECTION

09/06/2006

ROUTINE INSPECTION

02/08/2006

RE-INSPECTION

02/08/2006

RE-INSPECTION

12/19/2005

RE-INSPECTION

12/05/2005

RE-INSPECTION

11/18/2005

ROUTINE INSPECTION

10/24/2005

ROUTINE INSPECTION

05/23/2005

ROUTINE INSPECTION

12/14/2004

ROUTINE INSPECTION

04/21/2004

RE-INSPECTION

12/30/2003

ROUTINE INSPECTION

10/14/2003

RE-INSPECTION

04/24/2003

ROUTINE INSPECTION

03/06/2003

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