Food Facility Details
Name	BURGER KING #1783
Address	1152 LOS ANGELES AVE
	SIMI VALLEY, CA 93065
Phone	805-302-9270

Instructions

The inspection history you have selected is displayed below.  Each inspection may have zero or more violations.  A description of the violation(s) reported is displayed by clicking on an inspection.  This description is representative of the type of violation observed and not the actual violation. An explaination of the violation can be obtained by clicking on the violation's description.

Violations posted here and noted on the inspection form represent conditions found during the actual inspection.  The facility's present condition may be substantially different. The food facility operator must make a copy of the most recent inspection report available to the public.  A copy of the actual inspection report may be obtained from our offices during regular business hours. Click here for more information.

Inspection Details

09/24/2019 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   PREVIOUS VIOLATIONS CORRECTED 08/22/2019 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS PEST CONTROL- EVIDENCE OF RODENTS UTENSIL WASHING & SANITIZATION- MANUAL SANITIZER PEST CONTROL- HOLES, GAPS, CREVICES 08/15/2019 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS PEST CONTROL- EVIDENCE OF RODENTS EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT PEST CONTROL- HOLES, GAPS, CREVICES UTENSIL WASHING & SANITIZATION- MANUAL SANITIZER 03/28/2019 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   FACILITY SANITATION- UNSANITARY CONDITION UTENSIL STORAGE VERMIN- DOOR GAP EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT 08/29/2018 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR FACILITY SANITATION- UNSANITARY CONDITION FOOD TEMPERATURE- COLD HOLDING EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT SIGNS- HANDWASHING FOOD STORAGE- FOOD ON FLOOR PASS THROUGH- AIR CURTAIN 12/01/2017 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   EQUIPMENT USE- NOT APPROVED EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT MAINTENANCE- HOOD, FILTERS THERMOMETER- REFRIGERATION UNIT FACILITY SANITATION- UNSANITARY CONDITION PEST CONTROL- HOLES, GAPS, CREVICES MANAGEMENT & PERSONNEL - FOOD HANDLER CARD 03/02/2017 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   TIME AS A PUBLIC HEALTH CONTROL EQUIPMENT SANITATION- UNSANITARY CONDITIONS NOTICE OF INSPECTION REPORT POSTED PASS THROUGH- AIR CURTAIN 06/14/2016 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   PASS THROUGH- AIR CURTAIN PEST CONTROL- HOLES, GAPS, CREVICES RESTROOMS- VENTILATION PERMIT REINSTATED 02/25/2016 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   WASTE MANAGEMENT- SEWAGE BACKED UP PERMIT SUSPENDED RESTROOMS- UNCLEAN/DISREPAIR FACILITY MAINTENANCE- FLOOR FACILITY MAINTENANCE- WALLS, CEILINGS PEST CONTROL- HOLES, GAPS, CREVICES EQUIPMENT MAINTENANCE- HOOD, FILTERS PERMIT - SUBMIT PLANS VERMIN- OPEN DOOR EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS FACILITY SANITATION- UNSANITARY CONDITION 11/24/2015 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   EQUIPMENT MAINTENANCE- EXHAUST HOOD EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT FACILITY MAINTENANCE- WALLS, CEILINGS FACILITY MAINTENANCE- FLOOR STORAGE- JANITORIAL ITEMS FACILITY SANITATION- UNSANITARY CONDITION 05/27/2015 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   FACILITY MAINTENANCE- FLOOR EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE 12/17/2014 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   FACILITY MAINTENANCE- WALLS, CEILINGS FACILITY MAINTENANCE- FLOOR EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS 12/16/2014 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   EQUIPMENT MAINTENANCE- LIGHT SHIELDS FACILITY SANITATION- UNSANITARY CONDITION PEST CONTROL- HOLES, GAPS, CREVICES REPEATED VIOLATIONS EQUIPMENT MAINTENANCE- HOOD, FILTERS FACILITY MAINTENANCE- FLOOR EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS FACILITY MAINTENANCE- WALLS, CEILINGS EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE 07/23/2014 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   EQUIPMENT MAINTENANCE- HOOD, FILTERS PEST CONTROL- HOLES, GAPS, CREVICES FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS EQUIPMENT MAINTENANCE- LIGHT SHIELDS EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE 03/03/2014 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   FACILITY MAINTENANCE- COVED BASE FACILITY MAINTENANCE- WALLS, CEILINGS 02/26/2014 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   FACILITY MAINTENANCE- WALLS, CEILINGS FACILITY SANITATION- UNSANITARY CONDITION FACILITY MAINTENANCE- COVED BASE EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE 02/25/2014 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   WATER SUPPLY- INADEQUATE HOT WATER EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT FACILITY MAINTENANCE- COVED BASE PEST CONTROL- HOLES, GAPS, CREVICES FACILITY SANITATION- UNSANITARY CONDITION SIGNS- HANDWASHING FACILITY MAINTENANCE- WALLS, CEILINGS EMPLOYEE PRACTICES- CHANGE GLOVES 09/25/2013 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   EMPLOYEE PRACTICES- CONTAMINATION TIME AS A PUBLIC HEALTH CONTROL EQUIPMENT- SINK USE PEST CONTROL- FLYING INSECTS FACILITY SANITATION- UNSANITARY CONDITION FACILITY MAINTENANCE- WALLS, CEILINGS FACILITY MAINTENANCE- COVED BASE PEST CONTROL- HOLES, GAPS, CREVICES EQUIPMENT MAINTENANCE- DIRECT CONNECTION EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS 04/11/2013 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   REPEATED VIOLATIONS EQUIPMENT MAINTENANCE- HOOD, FILTERS 04/10/2013 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   EQUIPMENT MAINTENANCE- HOOD, FILTERS MANAGEMENT & PERSONNEL- FOOD PROTECTION MANAGER CERTIFICATION PASS THROUGH- AIR CURTAIN EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS FACILITY SANITATION- UNSANITARY CONDITION 12/26/2012 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   FACILITY SANITATION- UNSANITARY CONDITION PEST CONTROL- GENERAL EQUIPMENT MAINTENANCE- EQUIPMENT & UTENSILS PASS THROUGH- AIR CURTAIN EQUIPMENT MAINTENANCE- DIRECT CONNECTION EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE FACILITY MAINTENANCE- COVED BASE EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT 11/09/2012 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   PERMIT - SUBMIT PLANS 10/08/2012 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   REPEATED VIOLATIONS FACILITY MAINTENANCE- WALLS, CEILINGS EQUIPMENT MAINTENANCE- EXHAUST HOOD EQUIPMENT 09/17/2012 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   EQUIPMENT MAINTENANCE- EXHAUST HOOD EQUIPMENT FACILITY MAINTENANCE- WALLS, CEILINGS 08/28/2012 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   REPEATED VIOLATIONS EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EQUIPMENT MAINTENANCE- EXHAUST HOOD EQUIPMENT FACILITY MAINTENANCE- WALLS, CEILINGS FACILITY MAINTENANCE- WALLS, CEILINGS EQUIPMENT & UTENSIL STORAGE- AIR DRY 08/09/2012 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   FOOD TEMPERATURE- COLD HOLDING/REPAIR EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EMPLOYEE PRACTICES - HAND WASHING FACILITIES 02/01/2012 INSPECTION, FOLLOW-UP - RESTAURANT 50-149 SEATS   PERMIT - SUBMIT PLANS EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT 01/31/2012 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   STORAGE- EQUIPMENT, UTENSILS, LINENS EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT 09/19/2011 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   RESTROOMS- HAND SINK SOAP, TOWELS FACILITY MAINTENANCE- WALLS, CEILINGS FOOD TEMPERATURE- HOT PHF AT <135 DEGREES F EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT 04/26/2011 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EQUIPMENT MAINTENANCE- DIRECT CONNECTION FACILITY MAINTENANCE- FLOOR FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT 01/26/2011 INSPECTION, ROUTINE - RESTAURANT 50-149 SEATS   EQUIPMENT MAINTENANCE- LIGHT SHIELDS EQUIPMENT MAINTENANCE- DIRECT CONNECTION VERMIN- DOOR GAP FACILITY MAINTENANCE- FLOOR FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT

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