Food Facility Details
Name	LA CASITA MEXICAN GRILL
Address	106 W MAIN ST
	SANTA PAULA, CA 93060
Phone	805-525-7343

Instructions

The inspection history you have selected is displayed below.  Each inspection may have zero or more violations.  A description of the violation(s) reported is displayed by clicking on an inspection.  This description is representative of the type of violation observed and not the actual violation. An explaination of the violation can be obtained by clicking on the violation's description.

Violations posted here and noted on the inspection form represent conditions found during the actual inspection.  The facility's present condition may be substantially different. The food facility operator must make a copy of the most recent inspection report available to the public.  A copy of the actual inspection report may be obtained from our offices during regular business hours. Click here for more information.

Inspection Details

11/13/2018 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PEST CONTROL- FLYING INSECTS EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD PROTECTION- SOILED EQUIPMENT, UTENSILS 10/25/2018 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EQUIPMENT SANITATION- EQUIPMENT MATERIALS EQUIPMENT SANITATION- UNSANITARY CONDITIONS FACILITY MAINTENANCE- DRYING MOPS PEST CONTROL- FLYING INSECTS PEST CONTROL- HOLES, GAPS, CREVICES EQUIPMENT SANITATION- WIPING CLOTH STORAGE EMPLOYEE PRACTICES- FOOD CONTAMINATION FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT FOOD STORAGE- COMMON NAME STORAGE- EMPLOYEE ITEMS 10/11/2018 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EMPLOYEE PRACTICES - HAND WASHING FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT FACILITY SANITATION- UNSANITARY CONDITION FACILITY MAINTENANCE- COVED BASE FOOD STORAGE- COMMON NAME PEST CONTROL- HOLES, GAPS, CREVICES SECURE CARBON DIOXIDE TANKS EMPLOYEE PRACTICES- FOOD CONTAMINATION EQUIPMENT SANITATION- WIPING CLOTH STORAGE FACILITY MAINTENANCE- DRYING MOPS FOOD STORAGE- UNAPPROVED CONTAINER EQUIPMENT SANITATION- EQUIPMENT MATERIALS FOOD HANDLING- UNAPPROVED ICE SCOOP PEST CONTROL- FLYING INSECTS STORAGE- EMPLOYEE ITEMS EQUIPMENT SANITATION- UNSANITARY CONDITIONS 05/17/2017 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- LIGHT SHIELDS EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR FACILITY SANITATION- UNSANITARY CONDITION 05/16/2017 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD STORAGE- COMMON NAME SIGNS- HANDWASHING EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR PEST CONTROL- FLYING INSECTS FOOD STORAGE- FOOD CONTAINERS CONTAMINATED (C&D) FOOD TEMPERATURE- COLD HOLDING/REPAIR EQUIPMENT MAINTENANCE- LIGHT SHIELDS FOOD STORAGE- FOOD ON FLOOR PASS THROUGH- AIR CURTAIN FOOD TEMPERATURE- HOT PHF <135 DEGREES F - IMPROPER REHEATING EQUIPMENT SANITATION- WIPING CLOTH STORAGE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER FOOD HANDLING- FOOD SCOOP FOR NON-PHF FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS 07/18/2016 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT USE- NOT APPROVED EQUIPMENT SANITATION- UNSANITARY CONDITIONS RESTROOMS- TOILET PAPER FACILITY SANITATION- UNSANITARY CONDITION VERMIN- DOOR GAP EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EMPLOYEE PRACTICES- CONTAMINATION HAND WASH FACILITIES - TEMPERATURE/ PRESSURE EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS MANAGEMENT & PERSONNEL- FOOD PROTECTION MANAGER CERTIFICATION 01/26/2016 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL - FOOD HANDLER CARD EQUIPMENT MAINTENANCE- LIGHT SHIELDS FOOD STORAGE- PERSONAL FOOD SECURE CARBON DIOXIDE TANKS EQUIPMENT SANITATION- UNSANITARY CONDITIONS UTENSIL STORAGE FACILITY SANITATION- UNSANITARY CONDITION 01/07/2016 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- HOT PHF <135 DEGREES F - IMPROPER REHEATING FOOD HANDLING- THAWING EQUIPMENT USE- NOT APPROVED UTENSIL STORAGE FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS SECURE CARBON DIOXIDE TANKS EQUIPMENT MAINTENANCE- LIGHT SHIELDS FOOD STORAGE- PERSONAL FOOD MANAGEMENT & PERSONNEL - FOOD HANDLER CARD 10/20/2015 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   IMPOUND RELEASE - EQUIPMENT/UTENSILS 10/13/2015 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING/REPAIR FOOD TEMPERATURE- COLD HOLDING/C&D IMPOUND NOTICE- EQUIPMENT, UTENSILS PEST CONTROL- FLYING INSECTS VERMIN- DOOR GAP EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS EQUIPMENT SANITATION- UNSANITARY CONDITIONS 09/24/2015 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING FOOD TEMPERATURE- COLD HOLDING/REPAIR EQUIPMENT USE- NOT APPROVED PEST CONTROL- FLYING INSECTS PEST CONTROL- HOLES, GAPS, CREVICES EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS EQUIPMENT SANITATION- UNSANITARY CONDITIONS 08/03/2015 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING/REPAIR FOOD TEMPERATURE- COLD HOLDING FOOD TEMPERATURE- HOLDING UTENSIL WASHING & SANITIZATION- EFFECTIVE WASHING EQUIPMENT SANITATION- WIPING CLOTH STORAGE FACILITY SANITATION- UNSANITARY CONDITIONS EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS MANAGEMENT & PERSONNEL- FOOD SAFETY PEST CONTROL- FLYING INSECTS STORAGE- EQUIPMENT, UTENSILS, LINENS UTENSIL STORAGE RESTROOMS- TOILET PAPER RESTROOMS- HAND SINK SOAP, TOWELS CHEMICAL STORAGE - TOXIC SUBSTANCE CONTAINERS EQUIPMENT SANITATION- EVERY FOUR HOURS 02/25/2015 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PEST CONTROL- FLYING INSECTS EQUIPMENT SANITATION- WIPING CLOTH SANITIZER FACILITY SANITATION- UNSANITARY CONDITION MANAGEMENT & PERSONNEL - FOOD HANDLER CARD 01/29/2015 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL- FOOD SAFETY EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS EQUIPMENT SANITATION- EQUIPMENT MATERIALS STORAGE- EQUIPMENT, UTENSILS, LINENS SECURE CARBON DIOXIDE TANKS MANAGEMENT & PERSONNEL - FOOD HANDLER CARD WATER SUPPLY- NO HOT WATER EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE FOOD TEMPERATURE- COLD HOLDING/REPAIR FOOD TEMPERATURE- COLD HOLDING UTENSIL WASHING & SANITIZATION- EFFECTIVE WASHING EQUIPMENT SANITATION- UNSANITARY CONDITIONS FACILITY SANITATION- UNSANITARY CONDITION FOOD STORAGE- SPOILED/DAMAGED FOOD PEST CONTROL- FLYING INSECTS PASS THROUGH- AIR CURTAIN VERMIN- AIR CURTAIN PEST CONTROL- VERMIN PROOF DOOR EQUIPMENT SANITATION- WIPING CLOTH CONTAINERS EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT SANITATION- WIPING CLOTH STORAGE 03/06/2014 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL - FOOD HANDLER CARD LIGHTING FOOD HANDLING- THAWING UTENSIL WASHING & SANITIZATION- EFFECTIVE WASHING 02/28/2014 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL - FOOD HANDLER CARD FOOD HANDLING- HANDLE IN ICE LIGHTING UTENSIL WASHING & SANITIZATION- EFFECTIVE WASHING FACILITY SANITATION- UNSANITARY CONDITION FOOD STORAGE- FOOD PROTECTION FOOD HANDLING- THAWING FOOD STORAGE- STACKING FOOD TEMPERATURE- COOLING (C&D) 02/11/2014 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COOLING (C&D) FOOD TEMPERATURE- COLD HOLDING FOOD TEMPERATURE- HOT PHF AT <135 DEGREES F EMPLOYEE PRACTICES- BARE HAND/ARM CONTACT THERMOMETER- REFRIGERATION UNIT EQUIPMENT SANITATION- WIPING CLOTH STORAGE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT MAINTENANCE-EQUIPMENT & UTENSILS EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR UTENSIL STORAGE LIGHTING EQUIPMENT SANITATION- EQUIPMENT MATERIALS EQUIPMENT SANITATION- UNSANITARY CONDITIONS FACILITY SANITATION- UNSANITARY CONDITIONS FOOD HANDLING- FOOD SCOOP FOR NON-PHF UTENSIL WASHING & SANITIZATION- EFFECTIVE WASHING FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT FOOD STORAGE- UNAPPROVED CONTAINER STORAGE- SEPARATE JANITORIAL AREA PEST CONTROL- FLYING INSECTS FACILITY MAINTENANCE- WALLS, CEILINGS FACILITY MAINTENANCE- COVED BASE RESTROOMS- TOILET PAPER MANAGEMENT & PERSONNEL - FOOD HANDLER CARD 07/19/2013 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT SANITATION- WIPING CLOTH STORAGE PEST CONTROL- FLYING INSECTS VERMIN- OPEN DOOR EQUIPMENT SANITATION- EQUIPMENT MATERIALS EQUIPMENT SANITATION- CUTTING SURFACES EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD STORAGE- FOOD ON FLOOR EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT 06/20/2013 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD HANDLING- THAWING FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT PEST CONTROL- FLYING INSECTS VERMIN- OPEN DOOR PASS THROUGH- AIR CURTAIN EQUIPMENT SANITATION- WIPING CLOTH STORAGE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER PEST CONTROL- INSECT CONTROL DEVICE EQUIPMENT SANITATION- EQUIPMENT MATERIALS FOOD STORAGE- FOOD PROTECTION STORAGE- EMPLOYEE ITEMS PEST CONTROL- HOLES, GAPS, CREVICES EQUIPMENT SANITATION- CUTTING SURFACES EQUIPMENT SANITATION- UNSANITARY CONDITIONS STORAGE- EQUIPMENT, UTENSILS, LINENS EQUIPMENT MAINTENANCE-EQUIPMENT & UTENSILS FOOD STORAGE- STACKING EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT EQUIPMENT MAINTENANCE- HOOD, FILTERS STORAGE- SEPARATE JANITORIAL AREA FACILITY SANITATION- UNSANITARY CONDITION SIGNS- HANDWASHING 09/27/2012 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   UTENSIL WASHING & SANITIZATION- NO SANITIZER PEST CONTROL- FLYING INSECTS FOOD STORAGE- COMMON NAME 09/18/2012 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   UTENSIL WASHING & SANITIZATION- NO SANITIZER EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD TEMPERATURE- COLD HOLDING/REPAIR PEST CONTROL- FLYING INSECTS FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT FOOD TEMPERATURE- COOLING/C&D UTENSIL STORAGE VERMIN- AIR CURTAIN VERMIN- OPEN DOOR EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE RESTROOMS- HAND SINK SOAP, TOWELS FOOD STORAGE- COMMON NAME MOST RECENT INSPECTION REPORT 05/07/2012 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING/REPAIR EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT SANITATION- UNSANITARY CONDITIONS THERMOMETER- PROBE EMPLOYEE PRACTICES - EAT/DRINK UTENSIL STORAGE UTENSIL WASHING & SANITIZATION- METHOD VERMIN- AIR CURTAIN FOOD HANDLING- FOOD SCOOP FOR NON-PHF FACILITY MAINTENANCE- COVED BASE 02/29/2012 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS 12/28/2011 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   REPEATED VIOLATIONS MANAGEMENT & PERSONNEL- CERTIFIED FOOD HANDLER FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE PASS THROUGH- AIR CURTAIN SECURE CARBON DIOXIDE TANKS UTENSIL WASHING & SANITIZATION- TEST MATERIALS THERMOMETER- PROBE 09/06/2011 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL- CERTIFIED FOOD HANDLER EQUIPMENT MAINTENANCE- LIGHT SHIELDS PASS THROUGH- AIR CURTAIN 08/22/2011 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT SECURE CARBON DIOXIDE TANKS EMPLOYEE PRACTICES - EAT/DRINK EQUIPMENT MAINTENANCE- LIGHT SHIELDS PASS THROUGH- AIR CURTAIN FACILITY SANITATION- UNSANITARY CONDITION REPEATED VIOLATIONS EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE MANAGEMENT & PERSONNEL- CERTIFIED FOOD HANDLER STORAGE- JANITORIAL ITEMS 08/15/2011 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EMPLOYEE PRACTICES- INADEQUATE HAND WASHING EQUIPMENT SANITATION- WIPING CLOTH STORAGE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER MANAGEMENT & PERSONNEL- CERTIFIED FOOD HANDLER STORAGE- JANITORIAL ITEMS FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT SECURE CARBON DIOXIDE TANKS STORAGE- EMPLOYEE ITEMS EMPLOYEE PRACTICES - EAT/DRINK EQUIPMENT MAINTENANCE- LIGHT SHIELDS FOOD HANDLING- FOOD SCOOP FOR NON-PHF PASS THROUGH- AIR CURTAIN FACILITY SANITATION- UNSANITARY CONDITION 01/11/2011 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- WIPING CLOTH SANITIZER FOOD HANDLING- FOOD SCOOP FOR NON-PHF STORAGE- CHEMICALS 12/22/2010 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT SANITATION- WIPING CLOTH STORAGE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EMPLOYEE PRACTICES - HAND WASH SINK ACCESSIBLE FOOD HANDLING- FOOD SCOOP FOR NON-PHF STORAGE- EMPLOYEE ITEMS EMPLOYEE PRACTICES - EAT/DRINK STORAGE- CHEMICALS VERMIN- DOOR GAP PEST CONTROL- HOLES, GAPS, CREVICES EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EQUIPMENT MAINTENANCE- DIRECT CONNECTION PERMIT - SUBMIT PLANS 08/02/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT SANITATION- WIPING CLOTH STORAGE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER PEST CONTROL- FLYING INSECTS 07/14/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   REPEATED VIOLATIONS FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS PEST CONTROL- FLYING INSECTS VERMIN- AIR CURTAIN EQUIPMENT- SINK USE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR UTENSIL STORAGE 06/15/2010 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING/C&D FOOD TEMPERATURE- COLD HOLDING FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS PEST CONTROL- FLYING INSECTS VERMIN- AIR CURTAIN VERMIN- OPEN DOOR VERMIN- SCREENING EQUIPMENT- SINK USE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT SANITATION- WIPING CLOTH STORAGE UTENSIL WASHING & SANITIZATION- TEST MATERIALS SECURE CARBON DIOXIDE TANKS FOOD STORAGE- UNAPPROVED CONTAINER EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR UTENSIL STORAGE EQUIPMENT MAINTENANCE- LIGHT SHIELDS 12/08/2009 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- HOLDING FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT EQUIPMENT MAINTENANCE- DIRECT CONNECTION FACILITY SANITATION- UNSANITARY CONDITION FOOD STORAGE- UNAPPROVED CONTAINER THERMOMETER- PROBE 05/14/2009 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   05/11/2009 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   LIGHTING FOOD STORAGE- UNAPPROVED CONTAINER EQUIPMENT SANITATION- UNSANITARY CONDITIONS PERMIT - POST PERMIT THERMOMETER- REFRIGERATION UNIT MOST RECENT INSPECTION REPORT REPEATED VIOLATIONS FACILITY SANITATION- UNSANITARY CONDITION RESTROOMS- TOILET INOPERABLE/DISREPAIR FOOD TEMPERATURE- COLD HOLDING/C&D FOOD TEMPERATURE- COLD HOLDING/REPAIR 01/13/2009 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   FOOD HANDLING- THAWING UTENSIL STORAGE PERMIT - POST PERMIT FOOD STORAGE- CONTAINERS IN ICE FOOD STORAGE- UNAPPROVED CONTAINER REPEATED VIOLATIONS 01/06/2009 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EMPLOYEE PRACTICES- INADEQUATE HAND WASHING EMPLOYEE PRACTICES - HAND WASH SINK ACCESSIBLE UTENSIL WASHING & SANITIZATION- NO SANITIZER FOOD TEMPERATURE- HOT PHF AT <135 DEGREES F FOOD HANDLING- THAWING UTENSIL STORAGE FOOD HANDLING- UNAPPROVED ICE SCOOP FOOD STORAGE- FOOD ON FLOOR FOOD STORAGE- UNAPPROVED CONTAINER SECURE CARBON DIOXIDE TANKS VERMIN- OPEN DOOR PERMIT - POST PERMIT LIGHTING EQUIPMENT SANITATION- WIPING CLOTHS 01/14/2008 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PERMIT REINSTATED 01/09/2008 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   PERMIT SUSPENDED PEST CONTROL- LIVE COCKROACHES FACILITY MAINTENANCE- FLOOR EQUIPMENT SANITITATION- UNSANITARY CONDITIONS FACILITY MAINTENANCE- WALLS/CEILINGS FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT SECURE CARBON DIOXIDE TANKS STORAGE- CHEMICALS EQUIPMENT MAINTENANCE- LIGHT SHIELDS PEST CONTROL- PESTICIDE 03/27/2007 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   MOST RECENT INSPECTION REPORT 03/20/2007 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING/REPAIR EQUIPMENT SANITATION- CLEANING CLOTH STORAGE RESTROOMS- HAND SINK SOAP/TOWEL EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT FACILITY MAINTENANCE- WALLS/CEILINGS SECURE CARBON DIOXIDE TANKS MOST RECENT INSPECTION REPORT 04/17/2006 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS

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