Food Facility Details
Name	CAMPESINO RESTAURANT
Address	110 W HARVARD ST
	SANTA PAULA, CA 93060
Phone	805-933-2044

Instructions

The inspection history you have selected is displayed below.  Each inspection may have zero or more violations.  A description of the violation(s) reported is displayed by clicking on an inspection.  This description is representative of the type of violation observed and not the actual violation. An explaination of the violation can be obtained by clicking on the violation's description.

Violations posted here and noted on the inspection form represent conditions found during the actual inspection.  The facility's present condition may be substantially different. The food facility operator must make a copy of the most recent inspection report available to the public.  A copy of the actual inspection report may be obtained from our offices during regular business hours. Click here for more information.

Inspection Details

09/18/2019 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD STORAGE- COMMON NAME MANAGEMENT & PERSONNEL- FOOD PROTECTION MANAGER CERTIFICATION EQUIPMENT MAINTENANCE- HOOD, FILTERS EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT MAINTENANCE- DIRECT CONNECTION EQUIPMENT SANITATION- EQUIPMENT MATERIALS FACILITY SANITATION- UNSANITARY CONDITION UTENSIL WASHING & SANITIZATION- NO SANITIZER FOOD TEMPERATURE- HOLDING EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT EMPLOYEE PRACTICES- HAND WASH FACILITIES EQUIPMENT SANITATION- WIPING CLOTH STORAGE FOOD STORAGE- UNAPPROVED CONTAINER EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT 02/14/2019 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- DIRECT CONNECTION EMPLOYEE PRACTICES - HAND WASHING FACILITIES EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD HANDLING- FOOD SCOOP FOR NON-PHF FACILITY SANITATION- UNSANITARY CONDITION FOOD STORAGE- UNAPPROVED CONTAINER EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT STORAGE- EMPLOYEE ITEMS FOOD PROTECTION- REUSED CONTAINERS FOOD HANDLING- HANDLE IN ICE 03/16/2018 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD STORAGE- COMMON NAME FOOD HANDLING- HANDLE IN ICE FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT FOOD STORAGE- UNAPPROVED CONTAINER EQUIPMENT MAINTENANCE- DIRECT CONNECTION EQUIPMENT SANITATION- UNSANITARY CONDITIONS 09/28/2017 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD STORAGE- COMMON NAME FOOD TEMPERATURE- COLD HOLDING 08/26/2016 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT 08/11/2016 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- LIQUID WASTE FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD STORAGE- UNAPPROVED CONTAINER CHEMICAL STORAGE - TOXIC SUBSTANCE CONTAINERS EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EMPLOYEE PRACTICES- HAND WASH FACILITIES FOOD TEMPERATURE- COLD HOLDING 12/09/2015 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING EQUIPMENT MAINTENANCE- LIQUID WASTE FOOD STORAGE- UNAPPROVED CONTAINER FOOD STORAGE- PERSONAL FOOD EQUIPMENT SANITATION- UNSANITARY CONDITIONS FACILITY SANITATION- UNSANITARY CONDITION 09/11/2014 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- DIRECT CONNECTION PEST CONTROL- GENERAL MANAGEMENT & PERSONNEL - FOOD HANDLER CARD MANAGEMENT & PERSONNEL- FOOD PROTECTION MANAGER CERTIFICATION 07/23/2014 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL - FOOD HANDLER CARD MANAGEMENT & PERSONNEL- FOOD PROTECTION MANAGER CERTIFICATION FOOD TEMPERATURE- COLD HOLDING 07/07/2014 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL- FOOD PROTECTION MANAGER CERTIFICATION MANAGEMENT & PERSONNEL - FOOD HANDLER CARD EQUIPMENT MAINTENANCE- DIRECT CONNECTION PEST CONTROL- HOLES, GAPS, CREVICES PERMIT REINSTATED 07/02/2014 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   PERMIT SUSPENDED PEST CONTROL- ACTIVE COCKROACH INFESTATION PEST CONTROL- EVIDENCE OF COCKROACHES PEST CONTROL- HOLES, GAPS, CREVICES FACILITY SANITATION- UNSANITARY CONDITIONS FOOD TEMPERATURE- COLD HOLDING EQUIPMENT MAINTENANCE- DIRECT CONNECTION STORAGE- EMPLOYEE ITEMS EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT SANITATION- WIPING CLOTH STORAGE UTENSIL SANITATION- HANDLING EQUIPMENT- SINK USE FACILITY MAINTENANCE- WALLS, CEILINGS MANAGEMENT & PERSONNEL - FOOD HANDLER CARD MANAGEMENT & PERSONNEL- FOOD PROTECTION MANAGER CERTIFICATION 03/06/2013 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EMPLOYEE PRACTICES - EAT/DRINK EQUIPMENT MAINTENANCE- EQUIPMENT OR UTENSILS EQUIPMENT SANITATION- WIPING CLOTHS EMPLOYEE PRACTICES - HAND WASHING 09/05/2012 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING UTENSIL WASHING & SANITIZATION- METHOD EQUIPMENT SANITATION- WIPING CLOTH SANITIZER FOOD HANDLING- DILIGENT PREPARATION 02/08/2012 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING EMPLOYEE PRACTICES - HAND WASHING FACILITIES EQUIPMENT SANITATION- WIPING CLOTH SANITIZER UTENSIL WASHING & SANITIZATION- TEST MATERIALS FOOD HANDLING- HANDLE IN ICE FOOD HANDLING- FOOD SCOOP FOR NON-PHF EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT 09/06/2011 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING FOOD STORAGE- FOOD PROTECTION EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR 02/08/2011 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PREVIOUS VIOLATIONS CORRECTED 01/21/2011 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   01/20/2011 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT THERMOMETER- PROBE EMPLOYEE PRACTICES - HAND WASHING FACILITIES EQUIPMENT MAINTENANCE- HOOD, FILTERS FOOD HANDLING- FOOD SCOOP FOR NON-PHF FOOD STORAGE- COMMON NAME EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR UTENSIL SANITATION- HANDLING STORAGE- SEPARATE JANITORIAL AREA EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT PEST CONTROL- HOLES, GAPS, CREVICES FACILITY MAINTENANCE- FLOOR 10/19/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PREVIOUS VIOLATIONS CORRECTED EQUIPMENT SANITATION- UNSANITARY CONDITIONS 10/05/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PERMIT REINSTATED 10/04/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   10/01/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   09/29/2010 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   PEST CONTROL- LIVE COCKROACHES FOOD TEMPERATURE- COLD HOLDING/REPAIR EMPLOYEE PRACTICES - HAND WASHING FACILITIES EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT PEST CONTROL- HOLES, GAPS, CREVICES PERMIT SUSPENDED 04/22/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   NO VIOLATIONS OBSERVED 04/13/2010 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT SANITATION- EXHAUST HOOD EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT UTENSIL STORAGE PEST CONTROL- EVIDENCE OF COCKROACHES 10/06/2009 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   SECURE CARBON DIOXIDE TANKS FOOD HANDLING- FOOD SCOOP FOR NON-PHF EQUIPMENT USE- NOT APPROVED EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT SANITATION- WIPING CLOTH STORAGE FOOD TEMPERATURE- COLD HOLDING/REPAIR 04/10/2009 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL- CERTIFIED FOOD HANDLER EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE VERMIN- SELF-CLOSING DEVICE 03/31/2009 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL- CERTIFIED FOOD HANDLER EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EQUIPMENT MAINTENANCE- LIQUID WASTE FACILITY SANITATION- UNSANITARY CONDITION FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT PEST CONTROL- HOLES, GAPS, CREVICES RESTROOMS- SELF-CLOSING DOOR 03/25/2009 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   SIGNS- HANDWASHING EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT UTENSIL SANITATION- HANDLING FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT PEST CONTROL- HOLES, GAPS, CREVICES RESTROOMS- SELF-CLOSING DOOR EQUIPMENT MAINTENANCE- DIRECT CONNECTION MANAGEMENT & PERSONNEL- CERTIFIED FOOD HANDLER EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EQUIPMENT MAINTENANCE- LIQUID WASTE PEST CONTROL- EVIDENCE OF COCKROACHES FACILITY SANITATION- UNSANITARY CONDITION EMPLOYEE PRACTICES - HAND WASHING FACILITIES 10/31/2008 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PEST CONTROL- LIVE COCKROACHES PEST CONTROL- EVIDENCE OF COCKROACHES EQUIPMENT SANITATION- UNSANITARY CONDITIONS 10/23/2008 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PERMIT REINSTATED PEST CONTROL- LIVE COCKROACHES 10/21/2008 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   PERMIT SUSPENDED PEST CONTROL- LIVE COCKROACHES PEST CONTROL- EVIDENCE OF RODENTS PEST CONTROL- HOLES, GAPS, CREVICES FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT SANITATION- WIPING CLOTHS EQUIPMENT SANITATION- WIPING CLOTH SANITIZER REFRIGERATOR- HOLDING TEMPERATURE 10/11/2006 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   09/26/2006 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   MOST RECENT INSPECTION REPORT PEST CONTROL- EVIDENCE OF COCKROACHES FOOD STORAGE- CROSS CONTAMINATION/ RAW MEAT FOOD STORAGE- OPEN BAGS, PACKAGES, OR TIN CANS FOOD STORAGE- CHEMICALS EQUIPMENT MAINTENANCE- DIRECT CONNECTION VERMIN- OPEN DOOR EQUIPMENT MAINTENANCE - INOPERABLE, DISREPAIR FACILITY MAINTENANCE- FLOOR FACILITY MAINTENANCE- WALLS/CEILINGS RESTROOMS- TOILET PAPER EMPLOYEE PRACTICES- CERTIFIED EMPLOYEE 07/19/2005 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   07/14/2005 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   07/14/2005 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   07/14/2005 ROUTINE INSPECTION - RESTAURANT 1-49 SEATS   PEST CONTROL- LIVE COCKROACHES FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE 04/27/2004 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   04/20/2004 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   04/06/2004 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS

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