Food Facility Details
Name	SIENNA DELI
Address	3900 E THOUSAND OAKS BLVD
	WESTLAKE VILLAGE, CA 91362
Phone	805-494-7799

Instructions

The inspection history you have selected is displayed below.  Each inspection may have zero or more violations.  A description of the violation(s) reported is displayed by clicking on an inspection.  This description is representative of the type of violation observed and not the actual violation. An explaination of the violation can be obtained by clicking on the violation's description.

Violations posted here and noted on the inspection form represent conditions found during the actual inspection.  The facility's present condition may be substantially different. The food facility operator must make a copy of the most recent inspection report available to the public.  A copy of the actual inspection report may be obtained from our offices during regular business hours. Click here for more information.

Inspection Details

06/13/2019 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   HAND WASH FACILITIES - TEMPERATURE/ PRESSURE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT FOOD TEMPERATURE- COLD HOLDING EQUIPMENT SANITATION- WIPING CLOTH STORAGE 10/30/2018 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL - FOOD HANDLER CARD EQUIPMENT MAINTENANCE- DIRECT CONNECTION FACILITY SANITATION- UNSANITARY CONDITION UTENSIL SANITATION- REUSE EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT SANITATION- WIPING CLOTH SANITIZER 11/20/2017 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR 11/06/2017 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING EQUIPMENT SANITATION- UNSANITARY CONDITIONS MANAGEMENT & PERSONNEL- FOOD SAFETY VERMIN- OPEN DOOR UTENSIL SANITATION- REUSE EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT CHEMICAL STORAGE - TOXIC SUBSTANCE CONTAINERS EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR FOOD TEMPERATURE- COLD HOLDING/REPAIR 01/03/2017 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT 12/13/2016 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EMPLOYEE PRACTICES - HAND WASHING FACILITIES CHEMICAL STORAGE - TOXIC SUBSTANCE CONTAINERS FOOD TEMPERATURE- COLD HOLDING/REPAIR PEST CONTROL- PESTICIDE EQUIPMENT SANITATION- WIPING CLOTH STORAGE FOOD TEMPERATURE- COLD HOLDING EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT VERMIN- OPEN DOOR 04/04/2016 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD STORAGE- FOOD ON FLOOR FOOD STORAGE- PERSONAL FOOD EQUIPMENT MAINTENANCE- DIRECT CONNECTION EMPLOYEE PRACTICES - HAND WASH SINK ACCESSIBLE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT VERMIN- OPEN DOOR 07/08/2015 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   UTENSIL WASHING & SANITIZATION- METHOD VERMIN- OPEN DOOR CHEMICAL STORAGE - TOXIC SUBSTANCE CONTAINERS EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT SANITATION- UNSANITARY CONDITIONS EMPLOYEE PRACTICES - HAND WASH SINK ACCESSIBLE FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT EQUIPMENT SANITATION- WIPING CLOTHS EQUIPMENT SANITATION- WIPING CLOTH SANITIZER 12/29/2014 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE HANDWASH SINK - SPLASHGUARD EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT 12/11/2014 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   VERMIN- OPEN DOOR REPEATED VIOLATIONS STORAGE- EQUIPMENT, UTENSILS, LINENS PEST CONTROL- HOLES, GAPS, CREVICES HANDWASH SINK - SPLASHGUARD MANAGEMENT & PERSONNEL - FOOD HANDLER CARD EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT MAINTENANCE- DIRECT CONNECTION EQUIPMENT SANITATION- UNSANITARY CONDITIONS FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT SANITATION- WIPING CLOTH STORAGE 08/08/2014 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT SANITATION- UNSANITARY CONDITIONS FACILITY SANITATION- UNSANITARY CONDITION EMPLOYEE PRACTICES - HAND WASHING FACILITIES EMPLOYEE PRACTICES - HAND WASH SINK ACCESSIBLE UTENSIL WASHING & SANITIZATION- METHOD EQUIPMENT- SINK USE EQUIPMENT SANITATION- WIPING CLOTH SANITIZER EQUIPMENT SANITATION- WIPING CLOTH STORAGE EQUIPMENT MAINTENANCE- DIRECT CONNECTION EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT FOOD STORAGE- COMMON NAME 01/15/2014 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- HOT PHF AT <135 DEGREES F EQUIPMENT SANITATION- WIPING CLOTHS HANDWASH SINK - SPLASHGUARD EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT EQUIPMENT MAINTENANCE- DIRECT CONNECTION EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR VERMIN- OPEN DOOR 04/29/2013 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT SANITATION- WIPING CLOTH STORAGE HANDWASH SINK - SPLASHGUARD FOOD STORAGE- SNEEZE GUARD FOOD STORAGE- UNAPPROVED CONTAINER 01/03/2013 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT SANITATION- WIPING CLOTH STORAGE EMPLOYEE PRACTICES - HAND WASH FACILITY USE EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT FOOD STORAGE- FOOD ON FLOOR FACILITY MAINTENANCE- WALLS, CEILINGS EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR 09/14/2012 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   VERMIN- OPEN DOOR EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT FOOD STORAGE- COMMON NAME EQUIPMENT SANITATION- WIPING CLOTH STORAGE FOOD TEMPERATURE- COLD HOLDING HANDWASH SINK - SPLASHGUARD 03/23/2012 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   UTENSIL STORAGE FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT MOST RECENT INSPECTION REPORT VERMIN- OPEN DOOR 11/14/2011 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   MANAGEMENT & PERSONNEL- FOOD SAFETY FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD TEMPERATURE- COOLING 07/05/2011 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PREVIOUS VIOLATIONS CORRECTED 06/28/2011 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COOLING THERMOMETER- PROBE PEST CONTROL- FLYING INSECTS VERMIN- OPEN DOOR EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD TEMPERATURE- COLD HOLDING/REPAIR PEST CONTROL- HOLES, GAPS, CREVICES MOST RECENT INSPECTION REPORT EQUIPMENT SANITATION- WIPING CLOTHS REPEATED VIOLATIONS 11/19/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   FOOD STORAGE- UNAPPROVED CONTAINER PEST CONTROL- HOLES, GAPS, CREVICES FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT FOOD STORAGE- STACKING 11/18/2010 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COOLING REFRIGERATOR- HOLDING TEMPERATURE EQUIPMENT SANITATION- UNSANITARY CONDITIONS UTENSIL STORAGE MANAGEMENT & PERSONNEL- FOOD SAFETY PEST CONTROL- HOLES, GAPS, CREVICES MOST RECENT INSPECTION REPORT 06/04/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PREVIOUS VIOLATIONS CORRECTED FOOD TEMPERATURE- COLD HOLDING 06/01/2010 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EMPLOYEE PRACTICES - HAND WASHING FACILITIES SECURE CARBON DIOXIDE TANKS THERMOMETER- PROBE THERMOMETER- REFRIGERATION UNIT FOOD TEMPERATURE- COLD HOLDING EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EMPLOYEE PRACTICES - CHANGE GLOVES FOOD TEMPERATURE- COLD HOLDING/C&D REFRIGERATOR- HOLDING TEMPERATURE 01/13/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PREVIOUS VIOLATIONS CORRECTED 01/11/2010 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT REPEATED VIOLATIONS 11/11/2009 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   FOOD SOURCE- APPROVED SOURCE EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT 10/27/2009 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PERMIT - LIMITATIONS FACILITY SANITATION- UNSANITARY CONDITION EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT EQUIPMENT MAINTENANCE- EQUIPMENT & UTENSILS UTENSIL STORAGE 10/12/2009 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   VERMIN- OPEN DOOR FACILITY MAINTENANCE- DRYING MOPS MOST RECENT INSPECTION REPORT EQUIPMENT- SINK USE SECURE CARBON DIOXIDE TANKS STORAGE- EMPLOYEE ITEMS FOOD STORAGE-CROSS CONTAMINATION/RAW MEAT FOOD HANDLING- FOOD SCOOP FOR NON-PHF FOOD STORAGE- STACKING PEST CONTROL- FLYING INSECTS EQUIPMENT SANITATION- WIPING CLOTH STORAGE EMPLOYEE PRACTICES - HAND WASHING FACILITIES EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT WATER SUPPLY- NO HOT WATER EQUIPMENT MAINTENANCE- EQUIPMENT & UTENSILS EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT FOOD SOURCE- APPROVED SOURCE PEST CONTROL- HOLES, GAPS, CREVICES UTENSIL STORAGE PERMIT - LIMITATIONS 01/06/2009 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   UTENSIL WASHING & SANITIZATION- SANITIZER CONCEN. UTENSIL WASHING & SANITIZATION- TEST MATERIALS EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT EQUIPMENT MAINTENANCE- EQUIPMENT & UTENSILS 12/09/2008 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT UTENSIL WASHING & SANITIZATION- SANITIZER CONCEN. UTENSIL WASHING & SANITIZATION- TEST MATERIALS EMPLOYEE PRACTICES - HAND WASHING FACILITIES PEST CONTROL- HOLES, GAPS, CREVICES EQUIPMENT MAINTENANCE- INOPERABLE, DISREPAIR SECURE CARBON DIOXIDE TANKS UTENSIL STORAGE EQUIPMENT MAINTENANCE- DIRECT CONNECTION EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT EQUIPMENT MAINTENANCE- EQUIPMENT & UTENSILS 06/14/2007 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   PREVIOUS VIOLATIONS CORRECTED 05/31/2007 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   FOOD TEMPERATURE- COLD HOLDING/REPAIR/C&D EQUIPMENT MAINTENANCE- UNUSED EQUIPMENT FOOD TEMPERATURE- HOLDING SECURE CARBON DIOXIDE TANKS FACILITY SANITATION- UNSANITARY CONDITION 10/18/2006 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   EQUIPMENT MAINTENANCE- PLUMBING INOPERABLE EMPLOYEE PRACTICES- HAND WASHING STATION 10/04/2006 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   UTENSIL WASHING & SANITIZATION- METHOD EMPLOYEE PRACTICES- CONTAMINATION EQUIPMENT SANITATION- UNSANITARY CONDITIONS FACILITY SANITATION- UNSANITARY CONDITION FOOD STORAGE- OPEN BAGS, PACKAGES, OR TIN CANS EMPLOYEE PRACTICES- HAND WASH SINK ACCESSIBLE EMPLOYEE PRACTICES- HAND WASHING STATION EQUIPMENT SANITATION- CLEANING CLOTH STORAGE EQUIPMENT SANITATION- CLEANING CLOTH SANITIZER FOOD STORAGE- FOOD PROTECTION 01/23/2006 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   SECURE CARBON DIOXIDE TANKS FACILITY SANITATION- UNSANITARY CONDITION FOOD STORAGE- OPEN BAGS, PACKAGES, OR TIN CANS PEST CONTROL- HOLES, GAPS, CREVICES EQUIPMENT MAINTENANCE - INOPERABLE, DISREPAIR EQUIPMENT SANITATION- CLEANING CLOTH STORAGE EQUIPMENT SANITATION- EVERY FOUR HOURS EQUIPMENT SANITATION- UNSANITARY CONDITIONS EQUIPMENT MAINTENANCE- UNAPPROVED EQUIPMENT 07/07/2004 INSPECTION, FOLLOW-UP - RESTAURANT 1-49 SEATS   06/28/2004 INSPECTION, ROUTINE - RESTAURANT 1-49 SEATS   06/28/2004 ROUTINE INSPECTION - RESTAURANT 1-49 SEATS   EQUIPMENT SANITATION- UNSANITARY CONDITIONS FOOD TEMPERATURE- COLD HOLDING/REPAIR FOOD STORAGE- CHEMICALS

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