03/14/2018
Inspection, Routine
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02c - Critical, Food Borne Illness Risk |
Personnel: Hands washed as needed |
Inspector Comments: An employee was observed touching money then scooped ice in the front service area without washing their hands prior. The employee was reminded of the necessary times to wash their hands.
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05b - Critical |
Water, Sewage, Plumbing Systems: Hot and cold water under pressure |
Inspector Comments: The front service area dump sink to the right of the soda machine lacked hot water.
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09a - Non-Critical |
Food Labeling, Food Protection: Original container, properly labeled |
Inspector Comments: A container filled with mint flavoring was not labeled as to its contents in the cabinet above the three compartment sink.
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10b - Non-Critical |
Equipment Design, Construction: Nonfood-contact surfaces |
Inspector Comments: The metal bar on the wall in the back of the walk in cooler was not sealed to the wall.
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14c - Non-Critical |
Physical Facilities: Floors, walls, and ceilings |
Inspector Comments: The wall panel to the left of the soda carbinator was not sealed to the wall.
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02/23/2016
Inspection, Routine
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01b - Critical |
Food Source: Wholesome, free of spoilage |
Inspector Comments: A severely dented can of pineapple tidbits was stored with wholesome cans on the can storage rack in the back of the kitchen.
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05b - Critical |
Water, Sewage, Plumbing Systems: Hot and cold water under pressure |
Inspector Comments: The hand sink by the three-compartment sink lacked cold water. The front dump sink lacked hot water.
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08c - Critical |
Poisonous Or Toxic Items: Properly used |
Inspector Comments: Bananas were being soaked in quat sanitizer at the three-compartment sink, and the quat sanitizer stated it could only be used on hard, non-porous food utensils, glass, and food containers.
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10b - Non-Critical |
Equipment Design, Construction: Nonfood-contact surfaces |
Inspector Comments: The caulking was loose around the front counter where the Orange Julius blender were. The caulking around the three-compartment sink was soiled with debris.
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12a - Non-Critical |
Cleaning Of Equipment & Utensils: Food-contact surfaces |
Inspector Comments: The interior was soiled with food debris in the cold-top refrigerator under the slush machine.
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12b - Non-Critical |
Cleaning Of Equipment & Utensils: Nonfood-contact surfaces |
Inspector Comments: The door gaskets were soiled with food debris on the cold-top refrigerator under the slush machine. The door gaskets were soiled with food debris on the small cold-top refrigerator at the hot treats station. The shelves under the front counter was soiled with food debris.
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13a - Non-Critical |
Utensils, Single-Service Articles: Utensils provided, used, stored |
Inspector Comments: The handle of the scoop was stored in contact with the crushed oreos in the crushed oreo storage container under the front cupboard.
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14a - Non-Critical |
Physical Facilities: Plumbing: installed, maintained |
Inspector Comments: The caulking was loose on the hand sink by the three-compartment sink.
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14c - Non-Critical |
Physical Facilities: Floors, walls, and ceilings |
Inspector Comments: The FRP board across from the three-compartment sink was cracked and not securely attached to the wall.
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02/02/2015
Inspection, Routine
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10b - Non-Critical |
Equipment Design, Construction: Nonfood-contact surfaces |
Inspector Comments: A wood shelf in the back storage area was not smooth and easily cleanable.
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12b - Non-Critical |
Cleaning Of Equipment & Utensils: Nonfood-contact surfaces |
Inspector Comments: The door gaskets on the front reach-in refrigerators were soiled.
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14d - Non-Critical |
Physical Facilities: Lighting |
Inspector Comments: A light bulb in the front service area was not functioning.
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01/14/2014
Inspection, Routine
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10b - Non-Critical |
Equipment Design, Construction: Nonfood-contact surfaces |
Inspector Comments: The reach-in cooler and reach-in freezer door gaskets were in poor repair.
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10c - Non-Critical |
Equipment Design, Construction: Dishwashing facilities |
Inspector Comments: The three compartment sink caulking was in poor repair.
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14c - Non-Critical |
Physical Facilities: Floors, walls, and ceilings |
Inspector Comments: Food debris was present behind the soda machine.
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14f - Non-Critical |
Physical Facilities: Locker rooms |
Inspector Comments: Employee food was stored next to and above customer food in the walk-in cooler. Personal belongings were stored directly next to customer food product on the shelf directly across from the rear kitchen hand sink.
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