Health Inspection Information

The inspection history for the business you selected is displayed below. Each inspection may have zero or more violations. A health inspection report is a "snapshot" of the day and time of the inspection. On any given day, an establishment could have more or fewer violations than noted here. Inspections are based on regulations to eliminate risk factors for illness or injury. Every violation is coded indicating the degree of risk in causing an illness or injury.

  • Critical, Major, or Foodborne Illness Risk Factor Violations: These violations are more likely than other violations to contribute to illness or injury. Inspectors work with operators to make sure that these violations are corrected whenever feasible before they leave the establishment. A re-inspection may be scheduled to verify compliance.
  • Non-Critical, Minor or Good Retail Practice Violations: These violations are not directly related to the cause of illness or injury, but if uncorrected, could negatively affect the operation of the facility, such as maintenance and cleanliness.

Please Note: Tri-County converted to a new database in July 2013. Any inspections listed prior to July 2013 only display the date and type of inspection, but not the inspector comments because of the database conversion. For inspection reports prior to July 2013 please submit a written request to EHInspections@tchd.org.
Facility Details
Program Childcare
Facility Name Camp Colorado
Business Name Camp Colorado
Address 238 N County Highway 67
Sedalia, CO 80135-9205
Phone 303-688-4491

Inspection Details
06/16/2022 Inspection, Routine
08b - Non-Critical
: Water System Design/Testing
Inspector Comments: Bacteriological testing was not being conducted quarterly (last result September 2021).
08g - Non-Critical
: Toilet Facilities
Inspector Comments: The boys cabin had cloth privacy curtains in for the toilets and were not smooth and easily cleanable.
11b - Critical
: Critical Requirements
Inspector Comments: A dented can of baked beans was stored with wholesome cans in the dry storage area next to the walk-in refrigerator. Corrective action: Discussed dented can policy with the person in charge. The can was moved to be returned.
11c - Non-Critical
: Non-Critical Requirements
Inspector Comments: A dead mouse was present in a pest control device on the floor of the dry storage pantry next to the stove. Rodent droppings were present on the floor of the dry storage pantry next to the stove and on the floor next to the water heater. Corrective action: Discussed pest control with the person in charge. Inspector provided rodent droppings clean-up handout via email.
06/24/2021 Inspection, Routine
11b - Critical
: Critical Requirements
Inspector Comments: An employee in the kitchen was observed cutting ready to eat tomatoes that were to be used in a salad with their bare hands. An employee in the kitchen was observed rinsing their hands in the preparation sink then drying their hands on their apron. CORRECTIVE ACTION: Discussed not handling ready to eat foods with bare hands and proper hand washing procedures.
13c - Non-Critical
: Animal Bite Control
Inspector Comments: The current vaccination records for the dog located at the facility were not provided upon inspection.
06/17/2019 Inspection, Routine
09c - Non-Critical
: Napping Sleeping Areas & Equipment
Inspector Comments: Several mattresses in Bear Claw were torn.
10f - Critical
: Disinfectants
Inspector Comments: An unapproved disinfectant was used at the establishment. Corrective action: Discussed proper disinfectants with manager and reviewed routine disinfecting with bleach.
11c - Non-Critical
: Non-Critical Requirements
Inspector Comments: The hand sink in the kitchen was not completely sealed to the wall. The door gasket on the two door reach in refrigerator was torn.
06/15/2018 Inspection, Routine
08g - Non-Critical
: Toilet Facilities
Inspector Comments: Raw wood that was not smooth and easily cleanable was present in the male dorm bathrooms.
10a - Critical
: Personal Health
Inspector Comments: Camper illness surveillance logs with all the required items are not being maintained. The inspector provided guidance on maintaining illness logs.
10e - Critical
: Sanitizers
Inspector Comments: Disinfecting wipes are being used in place of an approved sanitizer. The inspector provided education on properly mixing sanitizer.
10f - Critical
: Disinfectants
Inspector Comments: High hazard bodily fluids are not being cleaned with disinfectant mixed to the appropriate concentration. The inspector provided education on disinfecting.
11c - Non-Critical
: Non-Critical Requirements
Inspector Comments: The floor coating was peeling throughout the kitchen area. The gaskets were torn on the reach-in refrigerator and reach-in freezer in the back kitchen area. The shelves were rusty in refrigerator and freezer units in the kitchen and dining area. The left faucet was leaking on the three compartment sink in the front dining area.
07/11/2017 Inspection, Follow-Up
06/28/2017 Inspection, Routine
07a - Critical
: Building Hazards Controlled
Inspector Comments: Rodent droppings were observed in the far corner of the right toilet and left shower in the right bath house. Rodent droppings were observed to the left of the entry door into Bear Claw. Rodent droppings were observed by the left door of Bear Claw.
07b - Non-Critical
: Building
Inspector Comments: The screen door on the left of the girls bath house was not adequately screened. A wall in the restroom of Bear Claw was unfinished.
08d - Critical
: Hot Water Supply
Inspector Comments: Water was 138° in the handicap accessible restroom. The shower in the handicap accessible restroom was 140°F. Hot water was 135°F at the restroom hand sinks in Bear Claw. The hot water in the shower in Bear Claw was 142°F.
08f - Non-Critical
: Plumbing
Inspector Comments: A sink in Bear Claw was leaking on the floor.
09c - Non-Critical
: Napping Sleeping Areas & Equipment
Inspector Comments: The pad below the mattresses in Deer Trail was made of cloth and not smooth and easily cleanable. Tape was observed on mattresses in Deer Trail. In Bear Claw the box springs were stained. A mattress in Eagles Nest was torn. A mattress in Eagles Nest was constructed of foam. The box springs below the mattresses in the infirmary were constructed of fabric.
11c - Non-Critical
: Non-Critical Requirements
Inspector Comments: The hand sink in the kitchen and the hand sink in the kitchen restroom were not completely sealed to the wall. The door gasket on the reach in refrigerator was torn.
06/29/2016 Inspection, Routine
06/23/2016 Inspection, Routine
03b - Non-Critical
Facility: Building, Detached Structures, Modulars
Inspector Comments: Duct tape was present on the paper towel dispenser in the women's bath house.
04a - Critical
Sanitary Facilities and Controls: Safe Water Source, Under Pressure, Temperature
Inspector Comments: Hot water was not available at the middle hand sink in the back bath house in the Bear Claw cabin. The water provided through a mixing valve was hotter than 120°F at the left hand sink in the back bath house in the Bear Claw cabin.
05d - Non-Critical
Interior Design: Play and Napping/Sleeping Equipment
Inspector Comments: A mattress was torn in the Bear Claw cabin.
07a - Critical
Colorado RFE Rules and Regulations: Critical Food Violations
Inspector Comments: Employees were dumping mop water outside of the dining hall instead of disposing of mop water in the sanitary sewer.
07d - Non-Critical
Food Service: Non-Critical Food Violations
Inspector Comments: A door gasket was torn on the tall reach-in refrigerator in the kitchen area. Breakfast casserole was cooling while tightly covered in the tall reach-in refrigerator in the kitchen.
06/30/2015 Inspection, Routine
07a - Critical
Colorado RFE Rules and Regulations: Critical Food Violations
Inspector Comments: The spray nozzle on the kitchen three compartment sink was hanging below the basin's flood rim. Single-use food containers were reused to store powdered chemicals under the food preparation sink. A bottle of hand sanitizer was present on the food preparation table next to the stove.
07d - Non-Critical
Food Service: Non-Critical Food Violations
Inspector Comments: The floor in the walk-in refrigerator was not smooth and easily cleanable.
07/24/2014 Inspection, Routine
04f - Non-Critical
Sanitary Facilities and Controls: Water Supply, Plumbed Facilities, Custodial Areas
Inspector Comments: The pipe under a hand sink in the men's dorms was leaking.
10a - Critical
Toxic Materials Management: Proper Use, Storage, Labeling of Toxic Materials
Inspector Comments: A chemical spray bottle in the cabinet by the three compartment sink in the dining hall was not labeled as to its contents.
07/24/2013 Inspection, Follow-Up
07/15/2013 Inspection, Routine
03b - Non-Critical
Facility: Building, Detached Structures, Modulars
Inspector Comments: Base coving was damaged in the boy's cabin. The walls in the boy's cabin shower room were damaged and in poor repair.
04a - Critical
Sanitary Facilities and Controls: Safe Water Source, Under Pressure, Temperature
Inspector Comments: The water temperature at the boy's cabin handsinks exceeded 120°F. A chlorine residual of only 0.02 ppm was present at the three compartment sink in the kitchen.
04d - Critical
Sanitary Facilities and Controls: Hand washing Facilities
Inspector Comments: The handsinks in the boy's cabin were not provided with mixing faucets as the hot and cold water supply were plumbed separately.
04f - Non-Critical
Sanitary Facilities and Controls: Water Supply, Plumbed Facilities, Custodial Areas
Inspector Comments: The base of the showers in the girl's cabin were not adequately sealed to the floor.
07d - Non-Critical
Food Service: Non-Critical Food Violations
Inspector Comments: Lights above the dining area three compartment sink were not shielded.
07/17/2012 Inspection, Routine
07/06/2011 Inspection, Follow-Up
06/27/2011 Inspection, Routine
06/17/2010 Inspection, Routine

Please Note: Tri-County converted to a new database in July 2013. Any inspections listed prior to July 2013 only display the date and type of inspection, but not the inspector comments because of the database conversion. For inspection reports prior to July 2013 please submit a written request to EHInspections@tchd.org.

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