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04/03/2019
Inspection, Routine
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| 10 - Foodborne Illness Risk Factors |
| Adequate handwashing sinks properly supplied and accessible |
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Inspector Comments: 6-301.14 Handwashing Signage (C)
Hand washing sign were not present at all hand sinks in the kitchen.
Corrective Action: Provided hand washing signage.
5-202.12 Handwashing Sinks, Installation (Pf)
The hot water at the hand sinks in the women's restroom measured 72° F upon inspection.
Corrective Action: Follow up needed.
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| 16 - Foodborne Illness Risk Factors |
| Food contact surfaces; cleaned & sanitized |
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Inspector Comments: 4-601.11(A) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils (Pf)
The ice deflector on the interior of the ice machine was soiled.
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| 38 - Good Retail Practices |
| Insects, rodents, & animals not present |
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Inspector Comments: 6-202.15 Outer Openings, Protected (C)
A gap was present at the back door.
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| 45 - Good Retail Practices |
| Single-use / single-service articles: properly stored & used |
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Inspector Comments: 4-904.11 Kitchenware and Tableware-Preventing Contamination (C)
Single service containers were stored with their food contact surfaces exposed in the following areas: on a top shelf above the cold top reach in refrigerator across from the cash registers and on a top shelf to the right of the reach in refrigerator in the back room.
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| 47 - Good Retail Practices |
| Food & non-food contact surfaces cleanable, properly designed, constructed, & used |
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Inspector Comments: 4-402.11 Fixed Equipment, Spacing or Sealing-Installation (C)
The hand sink in the back room near the reach in refrigerator was not properly sealed to the wall.
The three compartment sink was not properly sealed to the wall.
4-501.11 Good Repair and Proper Adjustment-Equipment (C)
Ice accumulation was present in the cold top refrigeration unit across from the cash registers.
4-101.19 Nonfood-Contact Surfaces (C)
Porous shelving was present in the cabinets of the condiment stations, which is not a smooth and easily cleanable surface.
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| 49 - Good Retail Practices |
| Non-food contact surfaces clean |
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Inspector Comments: 4-601.11(B) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils (C)
The basins of the three compartment sink were soiled.
The interior of the cold top reach in refrigerator across from the cash registers was soiled.
The interior of the reach in refrigerator across from the cash register was soiled.
The handle of the pizza cutter on the cold top refrigeration unit cutting board was soiled.
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| 51 - Good Retail Practices |
| Plumbing installed; proper backflow devices |
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Inspector Comments: 5-205.15 System Maintained in Good Repair (C)
The hand sink near the reach in refrigerator in the back room was slow draining upon inspection.
The drain pipe below the three compartment sink was leaking upon inspection.
The facet on the hand sink to the left of the popcorn machine was leaking upon inspection.
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| 55 - Good Retail Practices |
| Physical facilities installed, maintained, & clean |
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Inspector Comments: 6-501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods (C)
Holes were present in the wall above the soda syrup storage.
Holes were present in the wall above the hand sink next to the reach in refrigerator in the back room.
6-501.12 Cleaning, Frequency and Restrictions (C)
Coving throughout the facility was soiled.
The ceiling vent above the three compartment sink was soiled with dust.
The floor drain below the three compartment sink was soiled.
The wall behind the three compartment sink was soiled.
6-201.11 Floors, Walls and Ceilings-Cleanability (C)
Paint was chipped on the wall near the back door.
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05/02/2017
Inspection, Routine
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| 12a - Non-Critical |
| Cleaning Of Equipment & Utensils: Food-contact surfaces |
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Inspector Comments: The hot dog roller was soiled with food debris.
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| 14a - Non-Critical |
| Physical Facilities: Plumbing: installed, maintained |
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Inspector Comments: The faucet on the hand sink next to the coffee maker was leaking. The basins of the hand sinks were soiled.
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| 14c - Non-Critical |
| Physical Facilities: Floors, walls, and ceilings |
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Inspector Comments: Te floor drains throughout the facility were heavily soiled with dirt and food debris. The floors underneath and in between equipment in the front service area were soiled with food debris.
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| 14g - Non-Critical |
| Physical Facilities: Premises maintained |
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Inspector Comments: A non functioning ice machine was present next to the back door. A great than 1/4 inch gap was present between the door sweep and ground on the back door.
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04/18/2014
Inspection, Routine
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| 02e - Critical |
| Personnel: Smoking, eating, drinking |
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Inspector Comments: An unapproved open-top employee beverage was stored above food items in the back storage area.
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| 05c - Critical |
| Water, Sewage, Plumbing Systems: Backflow, back siphonage |
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Inspector Comments: A Y valve with shut-offs was present downstream of the atmospheric vacuum breaker on the mop sink.
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| 11c - Non-Critical |
| Testing Devices: Chemical test kits provided and accessible |
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Inspector Comments: Test strips were not provided upon request for the quaternary ammonium sanitizer.
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| 12a - Non-Critical |
| Cleaning Of Equipment & Utensils: Food-contact surfaces |
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Inspector Comments: The inside of the reach-in refrigerator in the back storage area was soiled with food debris.
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| 12b - Non-Critical |
| Cleaning Of Equipment & Utensils: Nonfood-contact surfaces |
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Inspector Comments: The door gasket on the reach-in refrigerator next to the hot dogs was soiled with grime.
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| 13a - Non-Critical |
| Utensils, Single-Service Articles: Utensils provided, used, stored |
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Inspector Comments: A scoop without a handle was observed in the cinnamon sugar in the back storage area.
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| 14a - Non-Critical |
| Physical Facilities: Plumbing: installed, maintained |
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Inspector Comments: The basin back hand sink was soiled with grime.
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| 14c - Non-Critical |
| Physical Facilities: Floors, walls, and ceilings |
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Inspector Comments: A hole was observed in the wall beneath the middle urinal in the mens restroom.
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| 14d - Non-Critical |
| Physical Facilities: Lighting |
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Inspector Comments: The light shield above the back door in the storage area was cracked and in poor repair.
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| 14f - Non-Critical |
| Physical Facilities: Locker rooms |
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Inspector Comments: A gap greater than 1/4" was present beneath the back storage area exit.
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