Inspection History
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The inspection history you have selected is displayed below. What appears below the inspection date
are the items that were found to be out of compliance during that inspection,
and each inspection may have zero or more violations. Violations denoted in red represent critical violations.
Conditions posted here and noted on the inspection form represent violations found during the actual
inspection on the date listed. The facility's current condition may be different.
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Food Facility Details
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Name |
ALDI INC. |
Address |
11185
S TOWNE SQUARE
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SAINT LOUIS, MO 63123 |
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Date
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Inspection Type
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Score
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Expand All
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08/08/2023
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ROUTINE INSPECTION
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99%
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Observed mops not hung to dry after use. Observed mops piled in mop bucket.
(6-501.16) After use, mops shall be placed in a position that allows them to air-dry without soiling walls, EQUIPMENT, or supplies.
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08/02/2022
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ROUTINE INSPECTION
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99%
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Observed fan coverings in the walk-in-cooler unclean with dust build up.
Observed ice build up on fans in walk-in-freezer.
(4-602.13)NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
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06/09/2021
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ROUTINE INSPECTION
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99%
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Observed torn gasket on reach-in-freezer. (Door where broccoli is displayed)
(4-501.11) (A) EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2.
(B) EQUIPMENT components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications.
(C) Cutting or piercing parts of can openers shall be kept sharp to minimize the creation of metal fragments that can contaminate FOOD when the container is opened.
Observed ice build in walk-in-freezer. Build up on fans and build up at entry.
(4-602.13)NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
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